despite the fact that june gloom has evidently followed me to the east coast, i am in full summer swing. my wardrobe has been switched over with sweaters & jackets tightly packed away, my apartment windows are constantly open, summer tunes are on perpetual play, and my sister and i have settled into the habit of drinking lots of lemonade by the pitcher. so when i felt the urge for something sweet this week, i instantly thought citrus.  and what’s better than citrus? adding a little sugar & deliciously toasted coconut. following this simple recipe {i had every ingredient on hand} i whipped up these chewy bites in no time… now where is the sun??

last year i shared a recipe for yummy dipped marshmallows. they were delicious. and pretty simple to make. so when i found a variety of new flavored marshmallows at a recent 2 hour target trip {sad, true, and a long story} you can imagine my excitement. each flavor takes even more of the prep work out of this treat- providing the sweet flavor in each little mallow bite. all you need to do heat up a some chocolate {or peanut butter, or butterscotch} and dip!

{melted chocolate served in a shot glass… it just tastes better}