with all the weekend entertaining we have been doing as of late, i decided to find the perfect bite sized delights to deliciously accent the various finger foods served with our wine & cocktails. as a result, i discovered the art of dipping. truly a hit at our summer solstice party!
1. choose your dipping sauce, melt chips in microwave, dip bit sized dessert in sauce
{here, i used store-bought marshmallows & homemade biscotti made by following this recipe}
2. choose your favorite topping, dip sauce-coated treat
3. let sauce cool/harden
4. enjoy your variation of chocolate/nut/candy goodness!
